Prevent Kitchen Fires, Clean Your Hood
There are over 8,000 reported structure fires each year from eating and drinking establishments alone. From those fires there’s an average of three deaths, 100 people injured and approximately $229 million in property damage, according to the U.S. Fire Administration (USFA) and the National Fire Incident Reporting System (NFIRS). Our team at Facilitec West can help keep your establishment from being part of these tragic fire statistics.
Keep it Clean
With FacilitecWest, we ensure your entire kitchen exhaust system is cleaned. This includes your:
Vertical & Horizontal Ductwork
Rooftop Exhaust Fans
We thoroughly clean your exhaust system with three main tools for success
2) High-end cleaning equipment and
3) Trained employees with a mastery of kitchen exhaust cleaning.
Restaurants in Southern California can expect to pay between $400 – $600 for a commercial kitchen exhaust cleaning service. The service should include a thorough cleansing of:
- Exhaust hood
- Vertical & horizontal ductwork
- Rooftop exhaust fans
For more information or to schedule your exhaust hood cleaning, contact the professionals at Facilitec West for a free consultation. Our full range of innovative cleaning solutions is guaranteed to get your exhaust system grease-free and fire-safe.
By law, a restaurant or food service business in the Southern California area must have its kitchen hood cleaned on a regular basis. How often really depends on what type of business it is. The hood should be cleaned:
- Monthly for fast food restaurants and systems serving solid fuel cooking operations
- Quarterly for most restaurants with high-volume cooking operations
- Semiannually for moderate-volume cooking operations
- Annually for low-volume cooking operations like seasonal businesses
To schedule an exhaust hood cleaning, contact Facilitec West online. We are a member of the National Fire Protection Association and the leading provider of kitchen exhaust cleaning services in the Western US.
The Facilitec hood cleaning process keeps your kitchen safe and compliant by removing the food and grease residue that can cause exhaust hood fires.
Hood Cleaning Process includes:
- Hand scrape the exhaust system.
- Apply the industry’s best cleaning solutions.
- Pressure washes the system.
- Repeat the process as needed until the hood is completely clean, safe and compliant.
Contact us online for a free consultation.
Why Our Cleanings Help
When we clean your kitchen exhaust system, you will have peace of mind knowing that we ensure your system is in compliance with industry standards and regulations. Our team is trained on the latest regulations requirements, so you never have to worry about passing inspections. Your exhaust system will be at its peak for fire safety.
Other great benefits include:
Better energy savings, with a system running at its peak performance.
Less smoke and odors in the kitchen or facility.
Less risk of food or product contamination.
Reduce excess heat, making a cooler environment for employees.
Facilitec West not only has an excellent reputation for our first-rate service, we are also Phil Ackland Certified. Our company is also a certified member – in excellent standing – with the International Kitchen Exhaust Cleaning Association. Combine that with our 24-hour availability to make your exhaust system safer than it has ever been before.
Facilitec West is a proud member of:
National Fire Protection Association
International Kitchen Exhaust Cleaning Association
Power Washers of North America
Restaurant Facility Managers Association
California Restaurant Association
California Chamber of Commerce
Better Business Bureau
National Federation of Independent Business
Avendra Approved Supplier
Ready for a Cleaning?
Call us today for a free on-site inspection of your entire kitchen exhaust system! We will provide consultation on what needs to be cleaned, as well as identify any items that need to be repaired. Call us today to schedule your appointment at 888.463.2293.